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Improving the supply chain management and food hygiene and safety operations of the food business amid the pandemic
Introduction of Food Hygiene Standard FHS 001: 2013 to Improve the Operation of Food Hygiene and Safety Performance in Hong Kong Catering Sector
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Improving the supply chain management and food hygiene and safety operations of the food business amid the pandemic
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Introduction of Food Hygiene Standard FHS 001: 2013 to improve the operation of food hygiene and safety performance in Hong Kong catering sector
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2022-03-10
初創企業實踐工作坊－品質管理 (Chi Only)
2021-12-16
「抗疫食物衛生及安全監控」先導計劃邀請函
2021-10-18
在「疫」境下提升食物業的供應鏈管理及食品衛生和安全運作項目啟動及簡介會 (Chinese only)
2021-10-11
Green Event Alliance Platform" and "E-Green Voucher Scheme
2021-06-18
BIM for BIZ Training
2020-08-17
Certificate in Green and Sustainable Finance
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Last Update: 2024-04-29
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